Bread or Biscuit Pudding

By á-24734

Ingredients

• 4 Cups Biscuit Crumbs or 2-day old Bread Crumbs)
• 1 1/2 Cups Sugar
• 1/2 tsp. Nutmeg
• 1/4 tsp. Cinnamon
• 1 Cup Shredded Coconut
• 2 1/2 Cups Fresh Pineapple
• 1 Cup Raisins
• 1/2 Cup Evaporated Milk
• 2 Eggs
• 2-4 Tbs. Margarine, melted

Preparation

Step 1

Combine all ingredients and pour into a well-greased baking dish. Bake in preheated 375 degree oven for 1 hour or until straw inserted in pudding comes out clean.