Grilled White Chicken Pizza with Caramelized Sweet Onions

By HeatherS

Ingredients

• 2 tablespoons butter or margarine
• 3 cups halved thinly sliced sweet onions
• 1 teaspoon sugar
• 1 teaspoon fresh thyme leaves
• 2 oz cream cheese *
• 1 package (14 oz) prebaked original Italian pizza crust (12 inch)
• 1/3 cup refrigerated Alfredo pasta sauce (from 10-oz container)
• 1 cup shredded deli rotisserie chicken (from 2- to 2 1/2-lb chicken)
• *for extra flavor, replace with garlic and herbs cream cheese

Details

Servings 4

Preparation

Step 1

In 10-inch skillet, melt butter over medium heat. Cook onions and sugar in butter 20 to 25 minutes, stirring frequently, until deep golden brown and caramelized; stir in thyme leaves.

Heat gas or charcoal grill. Spread cream cheese evenly over pizza crust. Top with Alfredo sauce, shredded chicken and onions. Place on grill over medium-low heat. Cover grill; cook 8 to 10 minutes or until hot.