Tbsp unsalted butter
(1lb) loaves frozen bread dough - Thawed and briefly kneaded together
cup Golden Raisins
oz Cream Cheese, room temperature
cup powdered sugar
Preheat oven 350 Melt 4 tbsp butter in small saucepan until butter smells nutty. 3-4 minutes. Cool slightly. Add sugar, cinnamon, nutmeg On lightly floured surface roll out bread dough into 9x13 rectangle. Brush with melted butter then cover evenly with sugar mixture and raisins. Starting at short end roll dough into a log. Cut into 2" thick pieces. Arrange pieces cut side up in a greased 8" square pan. Bake 45 to 50 minutes. Cool 5 minutes Beat together cream cheese, remaining butter, powdered sugar and vanilla until creamy. Spread over bread.