Oysters with Ginger and Onion

By mona

Ingredients

• 10 oysters
• 1 onion, chopped
• 3 green onions, cut in 1" lengths
• sliced ginger
• cooking sherry
• salt
• pepper
• sugar
• sesame oil

Preparation

Step 1

Heat wok and add 2 tbsp. oil.
Stir fry onions and ginger for 5 seconds.
Add oysters and stir fry.
Add cooking sherry, salt, pepper, sugar, and sesame oil to taste
Thicken with cornstarch dissolved in water