Mexican Casserole

Mexican Casserole
Mexican Casserole

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb. ground beef

  • 1

    can Ranch Style beans

  • 1

    10-12 oz. bag tortilla chips

  • 1

    can rotel

  • 1

    small onion, chopped

  • 2

    cups shredded cheese

  • 1

    pkg taco seasoning

  • 1

    can cream of chicken soup

  • 1/2

    cup water

  • Sour cream and Salsa

Directions

Brown meat. Stir in beans, rotel, taco seasoning, onions, water and soup. Layer tortilla chips, meat, and then cheese. Cover with foil and bake at 325 for 30 minutes. Add salsa and sour cream.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: