Chocolate Snowballs

By mona

Ingredients

• 2 cups flour
• 1 tsp. baking powder
• 1/2 tsp. salt
• 1/4 tsp. baking soda
• 3/4 cup butter
• 3/4 cup brown sugar
• 2 squares melted unsweetened chocolate
• 1 egg
• 1 tsp. vanilla
• 1/4 cup milk

Preparation

Step 1

Sift dry ingredients.
Cream butter and sugar until light.
Beat in cholocate, egg, vanilla, and milk.
Add dry ingredients a little at a time.
Chill dough overnight.
Roll into balls by teaspoons.
Place 2" apart on ungreased cookie sheets.

Bake at 350 for 8 minutes. Roll in icing sugar while hot.