Double Chocolate M&M Brownies
By samara72
Rate this recipe
4.6/5
(17 Votes)
1 Picture
Ingredients
- 1 1/2 cups semi-sweet chocolate chips
- 1 cup butter
- 1 1/2 cups sugar
- 2 teaspoon vanilla
- 4 large eggs
- 1 1/2 cups flour
- 1/2 teaspoon salt
- 3/4 cup M&M's, divided
- 1/2 cup milk chocolate chips
Details
Adapted from facebook.com
Preparation
Step 1
Preheat oven to 350 degrees. Melt butter and 12 oz bag of chocolate chips in the microwave. In the same bowl, blend in the sugar and vanilla. Then add eggs, blending fully one at a time. Add flour and salt and beat until air bubbles form in the batter. Stir in 1/2 cup of M&M's and the remaining 1/2 cup chocolate chips. Pour into a greased 9 X 13-inch pan. Sprinkle remaining M&M's on top. Bake for 35 minutes or until brownies are done.
Review this recipe