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Cranberry chipotle country style spare ribs

By

for slow cooker...low fat
6 to 8 servings 395 cal per serving, 10 g fat

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Ingredients

  • 3 pds boneless pork country style ribs
  • salt
  • ground black pepper
  • 1 16 oz can whole cranberry sauce
  • 1 c chopped (1 large)
  • 3 chipolte peppers in adobe sauce finely chopped
  • 1 1/2 t bottled minced garlic (3 cloves)

Details

Preparation

Step 1

trim fat from ribs and sprinkle w salt and pepper
place ribs in slow cooker
for sauce in a med bowl combine cranberry sauce, onion, chipotle peppers and garlic
pour sauce over ribs in cooker
coer and cook opn low for 7 to 8 hours
transfer ribs to serving platter
stir sauce and drizzle over ribs-serve w remaining sauce

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