- 8
- 5 mins
- 5 mins
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Ingredients
- 1/2 cup (1 stick) butter, softened
- 1 teaspoon McCormick® Garlic Powder
- 1 teaspoon McCormick® Perfect Pinch® Italian Seasoning
- 1 teaspoon McCormick® Mustard, Ground
Preparation
Step 1
Mix all ingredients until well blended. Cover and refrigerate up to a week. Toss hot cooked vegetables with herb butter.