Winter Steak Kabobs

Winter Steak Kabobs
Winter Steak Kabobs

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb. Beef Sirloin Tips, cubed

  • 2

    (14 1/2 oz.) Cans Whole Potatoes, drained

  • Salt & Pepper to taste

  • 1

    Green Pepper, sliced

  • 1

    Onion, sliced

  • 1

    (15 1/4 oz.) Can Pineapple Chunks, drained

  • 18 oz. Bottle Barbecue Sauce

Directions

Place steak and potatoes in slow cooker; sprinkle with salt and pepper. Add pepper, onion, and pineapple; cover with barbecue sauce. Cover and cook on low for 6 hours or high for 4 hours, until steak and vegetables are tender.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: