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á-24734

Fudge Pudding Cake

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Ingredients

  • 1 Cup Flour
  • 3/4 Cup Sugar
  • 2 Tbs. Cocoa
  • 2 tsp. Baking Powder
  • 1/2 tsp. Salt
  • 1/2 Cup Milk
  • 2 Tbs. vegetable Oil
  • 1 tsp. Vanilla
  • 1 Cup Brown Sugar
  • 1/4 Cup Cocoa
  • 1 3/4 Cup Hot Tap Water

Details

Preparation

Step 1

Preheat oven to 350 degrees. Mix flour, sugar, baking powder and salt in greased 9" square pan. Stir in milk, oil, and vanilla until smooth. Sprinkle with brown sugar and 1/4 cup cocoa. Pour hot water over batter. Bake for 40 minutes. Serve warm with vanilla ice cream if desired.

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