Vanilla Pumpkin Pudding
By gwendee1
The key ingredient in this delicious meal is canned pumpkin, which is low in calories, high in fiber, and bursting with beta carotene!
- 5 mins
- 6 mins
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Ingredients
- 6 ounces nonfat vanilla yogurt (Greek or traditional)
- 1/3 cup 100% pumpkin puree (no added sugar)
- 1 dash ground cinnamon
- 1 tablespoon toasted chopped nuts (almonds, walnuts or pecans), optional
Preparation
Step 1
In a small bowl, blend together the yogurt, pumpkin, and cinnamon. Top with nuts if desired.
Amount per Serving
Calories: 160
Protein: 8.0g
Total Fat: 0.0g
- Saturated Fat: 0.0g
Cholesterol: 0mg
Total Carbohydrate: 32.0g
- Dietary Fiber: 3.0g
Sodium: 115mg