Pretzels - Buffalo Style

By á-47

Ingredients

• 12 cups pretzels
• 1 stick plus 1 Tbsp. butter, melted
• 1 pkg. ranch dressing mix
• 1/2 tea. celery salt
• 2 Tbsp. Franks Red Hot Sauce

Preparation

Step 1

Preheat oven to 250 degrees.

Cover cookie sheet with parchment.

Melt butter, add ranch mix, celery salt and wing sauce. Mix with pretzels.

Bake 1 hour, stirring every 15 minutes.