Magic Vanilla Ice Cream

By vail28

Ingredients

• 1/2 cup sweetened condensed milk
• 1 ounce white chocolate chips (use ghiradelli chips)
• 1 tablespoon vanilla extract
• Pinch salt
• 1/4 cup sour cream
• 1 1/4 cups cold heavy cream

Preparation

Step 1

1. MAKE BASE Microwave sweetened condensed milk and white chocolate in large bowl until chocolate melts, stirring halfway, about 30 seconds. Let cool. Stir in vanilla, salt, and sour cream.

2. WHIP CREAM With electric mixer on medium-high speed, whip heavy cream to soft peaks, about 2 minutes. Whisk one-third of whipped cream into white chocolate mixture. Fold remaining whipped cream into white chocolate mixture until incorporated.

3. FREEZE Place in airtight container and freeze until firm, at least 6 hours or up to 2 weeks. Serve.