BAR B-QUE SAUCE

By

Iris Riggs Tolley

Ingredients

  • 3/4 cup vinegar
  • 1 tablespoon salt
  • 1 teaspoon garlic salt
  • 2 teaspoons red (cayenne)pepper
  • 2 tablespoons sugar
  • Onion salt (optional)

Preparation

Step 1

Mix ingredients. Especially good on pork roasts in the crock pot.