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Ingredients
- 1 Box of "Tastefully Simple" Almond Pound Cake Mix
- 3/4 cup (1 & 1/2 sticks melted butter, use real butter
- 1/3 cup evaporated milk
- 1/2 cup "Tastefully Simple" Creamy Caramel Sauce
- 12 oz. bag milk chocolate chips,
- Ghirardelli
Preparation
Step 1
Combine first 3 ingredients; blend well. Pat 1/2 of batter into a greased 9x13 baking pan; bake at 350 for 8 minutes. Do not overbake. Remove pan from oven; sprinkle choc. chips over warm batter, then drizzle caramel sauce over choc. chips. Dot evenly with small spoonfuls of remaining dough. Bake an additional 18 min. DO NOT OVERBAKE. Cool completely. Makes 23 servings.