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Cajun Fried Chicken


cup milk

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  • Vegetable oil for frying
  • 1 cup all purpose flour
  • 1 teasp. Cajun seasoning (or mix 1 tsp. pepper, 1/2 tsp. each garlic and onion powder, 1/4 tsp. each salt and dried thyme leaves and 1/8 teasp. pepper).
  • 2 teasp. red hot pepper sauce
  • 1 large egg 1/4 cup milk
  • 1 1/4 teasp. salt
  • 4 boneless, skinless, chicken breast halves (1 1/4lbs.)cut crosswise



Step 1

In large skillet, heat 1/2 inch oil to 400 degrees

In bowl, mix flour, seasonings and another 1 teasp. salt

In another bowl mix eggs, milk and pepper sauce.

Sprinkle chicken with remaining salt. Coat with egg mixture, drain off excess.

Coat with flour mixture and shake off excess.

In hot oil, fry chicken for 6 mins or until browned and cooked through.

Drain on paper towels

Makes 4 servings.


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