- 2
4/5
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Ingredients
- Two 10-oz. baking potatoes
- 2 sticks light string cheese
- 1/3 cup low-fat marinara sauce
- Seasonings: garlic powder, Italian seasoning (optional)
Preparation
Step 1
Preheat oven to 375 degrees. Spray a baking sheet with nonstick spray.
Place potato skins on the baking sheet. Bake until crispy, 12 - 15 minutes. Remove sheet, but leave oven on.
Meanwhile, break string cheese into thirds and place in a blender or food processor -- blend at high speed until shredded. (Or pull into shreds and roughly chop.)