Menu Enter a recipe name, ingredient, keyword...

Ham and Cheese Breakfast Bake

By

Great dish for brunch

Google Ads
Rate this recipe 4.7/5 (15 Votes)
Ham and Cheese Breakfast Bake 1 Picture

Ingredients

  • 2 1/2 cups low-fat milk
  • 8 large eggs
  • 2 tbsp dijon mustard
  • 1 tsp chopped thyme
  • 1 large baguette thinly sliced
  • 8 oz shredded cheddar cheese
  • 8 oz thinly sliced deli ham
  • 1 tbsp snipped chives
  • 1/4 tsp salt
  • 1/4 tsp pepper

Details

Servings 6

Preparation

Step 1



Spray square 2 qt baking dish with nonstick spray

In bowl, whisk milk, eggs, mustard, thyme and 1/4 tsp each salt and pepper to blend

Arrange half of bread, overlapping, in baking dish

Pour half of milk mixture over bread; sprinkle with half of cheddar cheese

Top with ham, then repeat layering of bread, milk and cheddar cheese

Cover dish and chill 1 hour or up to overnight

Preheat oven to 350 - bake 50 - 55 min or until golden and custard is set

Let stand 5 minutes before serving

Garnish with chives



Review this recipe