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Pie crust

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Ingredients

  • 1 cup unbleached AP flour
  • 1/3 cup shortening
  • 1/4 t salt
  • 3 - 4 T cold water

Details

Preparation

Step 1

mix together flour shortening and salt until it resembles coarse cornmeal.
add just enough water to bind together.
wrap and refrigerate at least one hour before using.

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