Spagetti with Red Sauce and Sausage

By RossanaV

e-z-meal

Ingredients

• 1 pkg Italian sausages, cut in 2” pieces
• 1 pkg pre-cooked bacon
• 1 ⁄2 onion, thinly sliced
• 1 t olive oil
• 26 oz jar pasta sauce
• 1 box spagetti
• parmesan cheese

Preparation

Step 1

In a skillet, heat 1 t olive oil. Add onions & sausage. Cook on med heat until sausage is cooked through.
Heat pasta sauce in a separate pan add onions, sausage and chopped bacon.
Bring large pot of water to boil. Cook pasta according to pkg directions. Drain. Serve a bed of pasta with sauce sprinkle w/ Parmesan cheese.