Banana's Foster

By lovenaples

Ingredients

• 1/4 c. (1/2 stick) butter
• 1/4 c. packed light brown sugar
• 2 T. fresh lemon juice
• 2 cinnamon sticks
• 2 ripe bananas, halved lenghtwise, then crosswise
• 1/4 c. orange liquor or triple sec
• 1 T. dark rum
• 1 t. ground cinnamon
• 3 T. orange juice
• Vanilla Ice Cream

Preparation

Step 1

Melt butter in a heavy karge skillet over medium high heat. Add brown sugar, lemon juice and cinnamon sticks and boil 2 minutes, stirrinf frequently.

Add bananas. Remove pan fron heat. Add triple sec, dark rum and ground cinnamon, carefully ignite.
When flames subside add orange juice and stir to combine.

Discard cinnamon sticks.

Scoop ice cream into bowls or balloon wine glasses, top with bananas and sauce.