Mississippi Pot Roast

By ccavaletti

Ingredients

• 1 2-3 lb pot roast
• 1 packet of dry ranch dressing mix
• 1 packet of dry Au Jus mix
• 1 stick butter
• 4 - 6 pepperonchini peppers

Preparation

Step 1

Place roast in crock pot. Dump everything on top. Put lid on and let cook for 6-8 hours on low.

DO NOT ADD WATER.

I got this recipe from Sue Beachem on Facebook.

We made it on 10/9/14 and it was delicious!!