WHITE SANGRIA

By Grandmax4

Ingredients

• 1/2 cup peach schnapps
• 1/2 cup cognac
• 1/4 cup white sugar
• 4 oranges -- sliced into rounds
• 2 mangos -- peeled and sliced
• 4 bottles dry white wine -- (750 milliliter) chilled
• 1 liter ginger ale -- chilled

Preparation

Step 1

In a pitcher, combine peach schnapps, cognac, sugar, sliced oranges and sliced mangos. Chill for at least an hour.

Pour fruit mixture into a large punch bowl. Stir in white wine and ginger ale.