Ho Ho Cake

By ctaubenheim

Ingredients

• 2/3 cup Milnot
• 2/3 cup Crisco
• 1 stick butter
• 2 tsp vanilla
• 3/4 cup sugar
• 1 chocolate cake mix
• tub of milk chocolate frosting

Preparation

Step 1

Mix all ingredients together for 15 minutes or until fluffy white. Bake 1 chocolate cake mix as directed in 9x13 cake pan and let cool. Spread mixture on top of cooled cake. Melt 1 can of milk chocolate frosting in microwave for 45 seconds. Pour over frosted top of cooled cake.