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Blueberry Buckle

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Ingredients

  • Topping:
  • 3/4 Cup Sugar
  • 1/4 Cup Butter
  • 1 Egg
  • 1/2 Cup Milk
  • 2 Cups Flour
  • 2 tsp. Baking Powder
  • 1/2 tsp. Salt
  • 2 Cups Fresh Blueberries
  • 1/2 Cup Brown Sugar
  • 1/3 Cup Flour
  • 1 1/2 tsp. Cinnamon
  • 1/4 Cup Butter, softened

Details

Preparation

Step 1

Mix sugar, butter and eggs until thoroughly combined; stir in milk. Sift flour, baking powder, and salt together; stir in mixture. Blend in blueberries. Spread in a greased and flour 9" square pan. Mix topping ingredients together and sprinkle on batter. Bake at 375 degrees for 45-50 minutes or until done.

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