Sausage Muffins
By patty51
Rate this recipe
4.5/5
(10 Votes)
Ingredients
- 1 cup Bisquick
- 1 lb cooked sausage
- 4 eggs, beaten
- 1 cup shredded chedder cheese
Details
Adapted from forkfulofcomfort.com
Preparation
Step 1
Mix all ingredients. Put into muffin tins. Bake at 350 for 20 minutes.
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