Macaroni Salad

Macaroni Salad

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    pounds dried elbow pasta

  • 3

    large hard boiled eggs

  • 3

    celery stalks, diced

  • ½

    medium onion, diced

  • 1

    (30oz) jar Hellman's mayonnaise

  • ½

    (30oz) jar Miracle Whip

  • 2

    teaspoons of kosher salt

  • 2

    teaspoons ground black pepper

Directions

Bring a large pot pf salted water to a boil. Cook pasta(al dente) according to directions on the package. Pour into strainer to drain water and set aside. Meanwhile: Dice onion and celery. Chop hard boil eggs. Add 1/2 of mayonnaise and 1/2 of Miracle Whip to the pasta pot. Add onion, celery, and eggs. Stir to combine. Add onion, celery, and eggs. Stir to combine. Add drained pasta and stir until well combined. Add remaining mayonnaise and Miracle Whip. Add salt and pepper to taste. Stir to combine.


Nutrition

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