Great Canadian Maple Cake

When we were in Quebec City, we bought a bottle of 100% Canadian maple syrup; this recipe was on the bottle label.

Great Canadian Maple Cake
Great Canadian Maple Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • CAKE

  • 1/2

    cup butter, softened

  • 1/2

    cup sugar

  • 2

    eggs

  • 2 1/4

    cups flour

  • 3

    tsp baking powder

  • 1/2

    tsp salt

  • 1

    cup maple syrup

  • 1/2

    cup milk

  • ICING

  • 1/3

    cup butter

  • 1/2

    cup maple syrup

  • 3

    cups powdered sugar

Directions

Cream together butter and sugar. Add eggs and mix well. Add dry ingredients alternating with syrup and milk. Pour into greased and floured cake pan. Bake at 350 degrees for 30 to 40 minutes until cake tester comes out clean. Remove from pan and let cool. Top with icing made from butter, maple syrup, and powdered sugar.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: