Breads: Angel Biscuits *(GOOD)*
By á-6892
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Ingredients
- 2 1/2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1/8 cup sugar
- 1/2 cup solid shortening
- 1 package dry yeast
- 1/4 cup warm water
- 1 cup buttermilk
Details
Adapted from keyingredient.com
Preparation
Step 1
Dissolve yeast in warm water. Mix dry ingredients. Cut in solid shortening. Stir in buttermilk and yeast. Refrigerate or roll out on a floured cloth an cut with a biscuit cutter. Bake 10-12 minutes in a 400 degree oven, on a greased cookie sheet.
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