Snickers Blondies

By srumbel

A super easy blondie packed with Snickers candy...
from atableforseven.com

Ingredients

• 1 - box french vanilla cake mix
• 1/3 cup butter, melted
• 3 TBSP water
• 2 eggs
• 1 cup chopped Snickers candy bars
• 1/4-1/2 cup caramel sauce, jarred or homemade

Preparation

Step 1

Preheat oven to 350 degrees. Grease 9in baking dish.
In mixing bowl, combine dry cake mix, melted butter, water and eggs. Mix well.
Fold in chopped candy bars. Batter will be thick and a bit gooey!
Bake for 20-25 minutes or until toothpick inserted comes out clean.
Drizzle with warm caramel sauce.
Let bars cool for 20-30 minutes before cutting.