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Luscious Lemon Salad


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  • 2 3-oz pkgs lemon jello
  • 2 c boiling water
  • 1 12-oz can Mountain Dew
  • 2 c miniature marshmallows
  • 1 8-oz can crushed pineapple, drained
  • 1 22-oz can lemon pie filling
  • 1 8-oz carton cool whip



Step 1

In large mixing bowl, dissolve jello in boiling water.

Add Mountain Dew and stir until well combined.

Stir in marshmallows, pineapple, and 1/2 of the pie filling.

Pour into a 9 x 13 pan.

Chill until set.

Thaw topping.

Fold together topping and remaining pie filling.

Spread evenly over chilled gelatin mixture.

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