Luscious Lemon Salad
- 2 3-oz pkgs lemon jello
- 2 c boiling water
- 1 12-oz can Mountain Dew
- 2 c miniature marshmallows
- 1 8-oz can crushed pineapple, drained
- 1 22-oz can lemon pie filling
- 1 8-oz carton cool whip
In large mixing bowl, dissolve jello in boiling water.
Add Mountain Dew and stir until well combined.
Stir in marshmallows, pineapple, and 1/2 of the pie filling.
Pour into a 9 x 13 pan.
Chill until set.
Fold together topping and remaining pie filling.
Spread evenly over chilled gelatin mixture.