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Ingredients
- 2 sticks oleo
- 3/4 c brown sugar
- 3/4 c sugar
- 2 eggs
- 1 tsp vanilla
- 1 tsp H20
- 1 tsp salt
- 1 tsp baking soda
- 2 1/4 c flour
- 1 bag semisweet chocolate chips
Details
Preparation
Step 1
Cream oleo and sugars
Add wet ingredients and mix
Add flour and other dry ingredients slowly and mix well.
Sprinkle chocolate chips on top.
Bake 3 minutes at 350 to 375 till chips start to melt. Swirl.
Return top oven and bake until done.
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