Chocolate Covered Cherry Cookies

Ingredients

  • Cookies:
  • 1/2 cup sugar
  • 1 tsp. Vanilla
  • 1 egg yolk
  • 1 1/2 cups flower
  • 1/4 cup cocoa
  • Filling:
  • 1/4 cup butter
  • 1 Tbsp. Brandy extract
  • 1 cup powdered sugar
  • Topping:
  • 36 maraschino cherries, drained on paper towel
  • 1/2 cup chocolate chips
  • 1 tsp oil

Preparation

Step 1

Heat oven to 375. In large bowl combine sugar, 3/4 cup butter, vanilla and egg yolk. Beat until light and fluffy. Add flour and cocoa; beat until well mixed. Shape into balls, make indentation with index finger. Bake 7-9 minutes. Combine filling ingredients, beat until smooth. Spoon 1/2 tsp. Into each cookie. Press cherry into filling. Combine chocolate chips and oil. Cook over low heat until melted. Drizzle chocolate over cherry.