Nacho Dip

By charlotteh371

Ingredients

• 1 pkg cream cheese
• 1 cup sour cream
• 1/2 tbsp taco seasoning (optional)
• 1 jar salsa
• 1 1/2 c shredded cheese (I like a mix of cheddar and mozzarella)

Preparation

Step 1

1. Shred the cheese that you want to use.

2. Put the cream cheese in the bowl of a food processor and mix until smooth. Add the sour cream and taco seasoning and mix until well combined.

3. Spread the cream cheese mixture evenly in the bottom of a glass baking dish. Top with the salsa, then with the shredded cheese. Chill until the cheese firms back up a bit, about 30 minutes. If you’re in a rush, it’s find to eat right away.

Enjoy!

NOTE: There are all kinds of other things you can add in here, like freshly chopping jalapenos, onions or peppers. I prefer to leave it as is, and just bump up the flavor by using home made salsa when I have an extra jar lying around.