Fiesta Shrimp Cocktail

By luvmybuttonsnbows

Ingredients

• 1 pound cooked medium shrimp, peeled and deveined
• 1 medium tomato, chopped
• 1/2 cup Italian salad dressing
• 1 can (4 ounces) chopped green chilies
• 3 green onions, thinly sliced
• 2 teaspoons honey
• 1/8 teaspoon hot pepper sauce
• 2 tablespoons minced fresh cilantro
• Romaine leaves

Preparation

Step 1

In a large bowl, combine the first eight ingredients. Cover and refrigerate for at least 1 hour.
Arrange romaine in eight cocktail glasses or on serving dishes. Using a slotted spoon, add about 1/2 cup shrimp mixture to each.