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Ingredients
- 1 Cup Sugar
- 2 Tablespoons Flour
- 2 Cups Boiling Water
- 4 Tablespoons Brandy
- 4 Tablespoons Butter
Preparation
Step 1
Stir Sugar and Flour into boiling water.
Let boil.
When clear, add Brandy, and Butter.
(Add brandy to taste)