Lemon Cheese Bars

Ingredients

Crust and topping:
1 pkg lemon cake mix
1/3 C oil
1 large egg
Topping:
8 oz cream cheese
1/3 C sugar
1 large egg or 2 small eggs
2 T lemon juice

Preparation

Step 1

Mix crust ingredients together. Reserve 3/4 C and spread rest in 9x13" pan. Bake crust at 350 degrees for 13-14- minutes.

Topping:
Beat cream cheese, add 1/3 C sugar, egg and lemon juice. Beat til combined. SPread filling on top of hot baked crust. Sprinkle reserved 3/4 C mix on top. Bake 14-15 minutes. Cool and cut.

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