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Ingredients
- Chop (1) Onion and Chop (2) Cloves of Garlic- Brown in Pan with the Ground Beef (1-1 1/2 lb)- once cool divide mixture between bags
- (2) whole carrots chopped per bag
- (2) celery stalks chopped per bag
- (3) Red Potatoes chopped per bag
- (1) can v8 split between bags
- (1) 28oz can diced tomatoes SPLIT between bags
- (1) cup frozen green beans in each bag
- (1/2)TBSP Worcestershire per bag
- (1/2) cup Beef Broth per bag
- (1) TBSP Parsley per bag
- (1) tsp Basil per bag
- 1/2 tsp Thyme per bag
- (1/2) tsp salt per bag
- (1/2) tsp pepper per bag
- (1) TBSP Sugar per bag
Details
Adapted from melissafallistestkitchen.blogspot.com
Preparation
Step 1
Place in Crockpot with 1.5 cups of water and 15 oz Beef Broth. Cook on LOW 8 Hours
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