German Sauerkraut and Kielbasa

By Bailey1_

This was my contribution for the German Category in The Zaar World Tour. I haven't tried it yet so tell me what you think.

Ingredients

• 3 (1 lb) packages kielbasa (2 large sausages in each)
• 32 ounces sauerkraut
• 3 cups apple cider
• 1/4 onion, cut into slivers
• 4 tablespoons brown sugar

Preparation

Step 1

1 Add all ingredients into crock pot and cook 5 hours on high.