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Parmesan Potatoes

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Rate this recipe 4.3/5 (14 Votes)

Ingredients

  • 2 cups refrigerated mashed potatoes (such as Simply Potatoes)
  • 1/2 cup (2 ounces) grated fresh Parmesan cheese
  • 1/4 cup thinly sliced green onions $
  • 1/8 teaspoon freshly ground black pepper

Details

Adapted from myrecipes.com

Preparation

Step 1

Heat a small saucepan over medium heat. Add mashed potatoes; cover and cook 5 minutes or until thoroughly heated, stirring occasionally. Stir in Parmesan cheese, green onions, and black pepper.

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