Creamy Blue Cheese Dressing

By cprzybyl

Nutritional Information
(per serving)
Calories38
Total Fat3g
Saturated Fat1g
Cholesterol4mg
Sodium215mg
Total Carbohydrate2g
Dietary Fiber--
Sugars--
Protein1g
Calcium--

Ingredients

• 1/3 cup(s) reduced-fat mayonnaise
• 1/3 cup(s) nonfat buttermilk, or nonfat milk
• 1/3 cup(s) nonfat plain yogurt
• 2 tablespoon(s) tarragon vinegar, or white vinegar
• 1 tablespoon(s) Dijon mustard
• 1/2 teaspoon(s) salt
• 1/2 teaspoon(s) freshly ground pepper
• 1/4 cup(s) crumbled blue cheese (1 ounce)

Details

Servings 10
Adapted from realage.com

Preparation

Step 1

Whisk mayonnaise, buttermilk (or milk), yogurt, vinegar, mustard, salt and pepper in a medium bowl until smooth. Add cheese and stir, mashing with a spoon until the cheese is incorporated.