Ingredients
- Ingredients Add to grocery list
- 1/4 cup butter
- 2/3 cup chopped red bell pepper
- 1 pound medium fresh shrimp, peeled, deveined, and coarsely chopped
- 1/3 cup sliced green onions
- 1 cup sour cream
- 1 cup shredded Parmesan
- 1 cup shredded mozzarella
- 1/2 cup mayonnaise
- Pinch salt
- Pinch cracked black pepper
- Assorted crackers, for serving
Details
Preparation
Step 1
Recipe Courtesy of Paula Deen
Based on 10 Reviews
Servings: 10 to 12
Prep Time: 10 min
Cook Time: 43 min
Difficulty: Easy
Ingredients Add to grocery list
1/4 cup butter
2/3 cup chopped red bell pepper
1 pound medium fresh shrimp, peeled, deveined, and coarsely chopped
1/3 cup sliced green onions
1 cup sour cream
1 cup shredded Parmesan
1 cup shredded mozzarella
1/2 cup mayonnaise
Pinch salt
Pinch cracked black pepper
Assorted crackers, for serving
Directions
Preheat the oven to 350 degrees F.
In a medium skillet, melt the butter over medium heat. Add the red bell pepper and cook for 3 minutes. Stir in the shrimp and green onions and cook until the shrimp are pink and firm, 2 to 3 minutes. Stir in the sour cream, cheeses, and mayonnaise. Add the salt and pepper, to taste. Spoon the mixture into a 2-quart baking dish. Bake until lightly browned and bubbly, 30 to 35 minutes. Serve with assorted crackers.
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