Philly Shrimp Cocktail Dip

By lily_bones

Ingredients

• Ingredients:
• 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
• 3/4 lb. cooked shrimp, chopped (2 cups)
• 3/4 cup KRAFT Cocktail Sauce
• 1/4 cup KRAFT Shredded Parmesan Cheese
• 2 Green onions, sliced

Preparation

Step 1

Directions:

SPREAD cream cheese onto bottom of shallow bowl or 9-inch pie plate. Toss shrimp with cocktail sauce; spoon over cream cheese.

SPRINKLE with Parmesan cheese and onions.

SERVE with WHEAT THINS Original Crackers.

kraft kitchens tipsSUBSTITUTESubstitute 1 pkg. (8 oz.) imitation crabmeat, coarsely chopped, for the shrimp.