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Potatoes Au Gratin

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Ingredients

  • 1 Tbls butter, diced
  • 2 russet potatoes
  • 2 sweet potatoes
  • 2 cup heavy cream
  • 2 Tbls flour
  • 3 garlic cloves, minced
  • 1 tsp salt
  • 1/2 tsp pepper
  • 3/4 cup sharp cheddar cheese, shredded
  • 2 green onions, thinly sliced

Details

Preparation

Step 1

Preheat the oven to 400 degrees. Spray a large baking dish with non stick spray.

Thinly slick potatoes, and arrange in the bottom of the baking dish.
In a liquid measuring cup combine milk and cream. Whisk in flour, garlic, salt and pepper.

Pour over potatoes. Spread diced butter over the top of the mixture.
Cover, and bake for 30 minutes. Uncover, and bake for 20 more minutes. Sprinkle with cheese, and return to oven until the cheese is melted.
Garnish with green onions to serve.

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