Chicken Chili

By VickiC223

From Deltri tennis team members

Ingredients

• 1 lb boneless skinless chicken breast cut into small pieces
• 2 cloves, garlic, chopped
• 1 chopped onion
• 2 t olive oil
• 1 can cream of chicken soup
• 1 can fat free low sodium chicken broth
• 2 cans great northern beans, drained
• 1 can green chiles, 4oz, drained
• 1 t oregano
• 1/2 t cumin
• 1 big dash of cayenne pepper
• 1 8oz bad of shredded pepper jack cheese
• 1/4 C chopped cilantro

Preparation

Step 1

Saute chicken, onion and garlic in large stock pot w/ olive oil til chicken is done.
Add remaining ingredients except cheese and cilantro and bring to boil. Simmer 15-20 mins.
Add cheese just before serving, stir til melted.
Spoon into bowls and top w/ fresh cilantro