- 1
4.2/5
(11 Votes)
Ingredients
- 4 tablespoons butter softened
- 1/8 cup sugar
- 1/2 teaspoon vanilla
- 1/2 cup + 2 tablespoons flour
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cardamom
- 1/8 teaspoon allspice
- pinch of salt
- 1/3 cup powder sugar
Preparation
Step 1
Preheat oven to 350°F. Using an electric mixer cream butter together with granulated sugar and vanilla until well blended. In small bowl mix flour, spices and salt. Add flour mixture to butter mixture and stir until combined. Roll dough into teaspoon size balls and place on baking sheet about an inch apart. I recommend using an actual measuring spoon for this to get perfect bite sized cookies. Bake for 16-20 minutes and cookies are lightly golden. Remove cookies from oven and let sit on the cookie sheet for about 5 minutes then lightly roll warm cookies in powdered sugar and set on wire rack to finish cooling.