Pizza Monkey Bread

Pizza Monkey Bread

Photo by Joanne P.

  • Prep Time


  • Total Time


  • Servings



  • 3

    cans refrigerated biscuits

  • 1

    (24 ounce) jar spaghetti sauce

  • 8

    ounces pepperoni

  • 8

    ounces shredded mozzarella cheese or Italian three cheese blend

  • 1

    tsp. Italian seasonings

  • Optional Ingredients:

  • chopped green bell pepper

  • chopped onions

  • black olive slices

  • cooked sausage

  • cooked hamburger meat


Preheat oven to 350 degrees. Open canned biscuits and cut into quarters and place into bowl. Pour spaghetti sauce, and add Italian seasonings over the biscuits and stir well. Add 3/4 of the pepperoni into the mixture, reserve the remaining 1/4 to place on top of the “pizza”. Add 1/2 of the cheese to the sauce and biscuit combination, and stir well. Pour the pizza into a greased 9 by 13 pan. Sprinkle remaining pepperoni and cheese on top of pizza before placing into the oven. Bake for approximately 25 minutes, or until the biscuits are fully cooked, they will be slightly firm when you press down on them.


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