Incredible Mini-Burger Bites
By srumbel
Megan Besch of Omaha, Nebraska, shared this recipe with us. She writes, "My family adores these...yours will too! We make them for football parties and summertime get-togethers."
from gooseberrypatch.com
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Ingredients
- 2 lbs. lean ground beef
- 1-1/2 oz. pkg. onion
- soup mix
- 2 eggs, beaten
- 1/2 c. dry bread
- crumbs
- 3 T. water
- 1/2 t. garlic salt
- 1 t. pepper
- 24 dinner rolls, split
- 6 slices American cheese,
- quartered
- Garnish: catsup, mustard,
- shredded lettuce, thinly
- sliced onion, dill pickles
Preparation
Step 1
Mix first 7 ingredients in a bowl; refrigerate for an hour. Spread meat mixture over a large, greased baking sheet. Cover with plastic wrap and roll out evenly with a rolling pin. Discard plastic wrap; bake at 400 degrees for 12 minutes. Slice into 24 squares with a pizza cutter. Top each roll with a burger square, a quarter cheese slice and garnish as desired. Makes 24 mini sandwiches.