Grape Salad

Grape Salad
Grape Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    lbs. Seedless Grapes

  • 8

    oz. Cream Cheese

  • 8

    oz. Sour Cream

  • 1

    tsp. Vanilla

  • 1/2

    Cup Sugar

  • Topping:

  • 1/2

    Cup Brown Sugar

  • 1

    Cup Chopped Pecans

  • 2

    Tbs. Melted butter

Directions

Mix topping ingredients and bake for 5-7 minutes at 350 degrees (until brown sugar bubbles). Remove grapes from stems and wash. Cream together cream cheese and sour cream until smooth; add vanilla and sugar. Gently stir in grapes and sprinkle brown sugar mixture and refrigerate until ready to serve.

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